Sondlalm in the Untertal valley first opened its doors in winter 1985. Since the opening of the theme trail Wilde Waters the hut is also open in summer.
At Sondlalm guests are pampered with dishes made on the wooden stove, proper snacks and home-made pastries like the popular Spagatkrapfen. On advance order spare ribs, Fleischkrapfen and roast pork are available too. The hut offers space for 30 guests as well as the terrace.
The playground at Sondlalm is perfect for the relaxation of parents as there is no road or pond around. The animals of the petting zoo also look forward to play with the kids. Sondlalm is also open in winter season.
The following hikes pass by directly at Sondlalm: